With climate change, the world has become a more unpredictable place for farmers. This is why a practice known as regenerative agriculture is currently in focus. So what is it? And if you’re a farmer looking to get into this, how can it help you?

Farming is one of the oldest professions in the history of mankind. In farming, it tends to go from generation to generation. Families bond with the land they sow for decades. So the relationship for a family and the farm is special. A 2012 census by the US Department of Agriculture showed that 97% farms are owned by families. 88% of these family farms are small family farms. So the intimacy that families have with their land brings the question. How do you pass it down to the next generation with as little friction as possible?

The demand for fresh groceries is increasing, and freshness is all about how quickly you can get it from the farm to the consumer. Considering this, a new wave in agriculture is here. It’s called hyperlocal farming.